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*27-day time-lapse followup at 7°C

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Flavor Intelligence 

The New Freshness

How LiVA keeps taste intact, naturally.

Flavor Life

Flavor Intelligence is the next evolution in postharvest protection.

A natural biological defence system.

Mangos in carton containers
In this graph we compared four groups: LiVA, untreated mangoes, Scholar (a very common fungicide treatment), and Scholar plus LiVA together. The two groups with LiVA demonstrated more consistent firmness, internal maturity, and overall marketability in the days following ripening.

Mango

5

Partners

4

Continents

LiVA extends the marketability window through dual action: decay prevention & ripening standartisation.

Consistency on Firmness & Maturity

Reduced Decay & Defects

More Days to Enjoy Freshness

Blueberries in small wood containers
This graph compares blueberries with LiVA to the untreated group, during cold storage after 14 and 28 days. The LiVA group showed a higher percentage of healthy blueberries along the way, 91% as opposed to 66% in the control group.

Blueberries

5

Partners

3

Continents

LiVA provides firmness resistence, maintains stable pulp quality, crunchy texture and juicy taste for real healthy snack.

Firmness Uniformity

Maintain Pulp Quality

More Days to Enjoy Freshness

Strawberries in small wood containers
These graphs show the performance of LiVA-treated strawberries in comparison with untreated ones, after 5 days of cold storage and two days at 10°C. LiVA's strawberries maintained better overall quality, firmness, flavor, and aroma.
These graphs show the performance of LiVA-treated strawberries in comparison with untreated ones, after 5 days of cold storage and two days at 10°C. LiVA's strawberries maintained better overall quality, firmness, flavor, and aroma.

Strawberries

10

Partners

3

Continents

LiVA preserves the natural delicacy of strawberries, protecting the quality of this delicate fruit.

Wet Bruise Protection

Keeps Natural Sweet Aroma

More Days to Enjoy Freshness

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